Sambalpur University
Admission 2025 for M.Tech. (Food Science and Technology)
Usually, the admission process for majority of courses start in the month of April and ends in the month of September. However, for many courses, admission process is through an entrance exam or counseling process. The relevant details for this admission are given below:
Registration and Application
Interested candidates can apply Both (Online and Offline), by filling up the required form and submitting online or offline as required.
Eligibility Criteria
| Qualification | Detail |
|---|---|
| Eligibility: A candidate with a minimum Master Degree in any Science Subject or B.E and B. Tech. Food Technology/ Biotechnology/ Dairy Technology/ Agriculture Engineering degree holder or in related subjects of four years study after +2 Science, with a minimum of 45% marks are eligible. |
SELECTION CRITERIA: There will be a Common Entrance Test for the admission into, Career30 marks, Written test-70 marks, (Total-100 Marks) |
Selection
Admission is based on merit and eligibility criteria.
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